Once a year, we gather as a community to share one unforgettable, warm summer evening celebrating the freshest flavors of the Northwest. Our Farm to Table dinner blends the elegance of a gourmet, six-course fine-dining meal with the rustic setting of a fresh cut flower farm, garnished with the real-life personalities of some of Leavenworth’s best chefs, farmers, and winemakers. Sprinkle with a little side of twinkly lights and soft local music and you’ve got yourself a recipe for what will surely be remembered as one of the finest evenings of the entire summer.
Care to join?
Your evening will commence with an appetizer and wine gathering in the upper garden of Root’s Flower Farm, located on Icicle Road in Leavenworth. Here, you will have an opportunity to sample some of the areas tastiest charcuteries and appetizers prepared by Visconti’s of Leavenworth and paired with exquisite local wines from Eagle Creek Winery. After a bit of sipping, snacking, and mingling, you’ll be invited to top off your glass and join Dan and Becky, Owners of Roots, for a leisurely stroll through their gorgeous farm. You will be led down a meandering pathway, lit with sparkling lights, to where you will eventually find your seat at one of our intimately communal tables.
Are you hungry yet?
Stay tuned for the SECOND COURSE…
If you haven’t purchased your Farm to Table tickets yet, don’t worry, it’s not too late. We still have tickets left, but this event does sell out every year so don’t wait too long! You can purchase tickets below: